You've heard of cheese tastings but how about an olive oil tasting? A week ago I was having some friends over for dinner. Dinner was running behind (not a shocker in my house) so I looked around the kitchen to see what kind of appetizer I could make with what I had on hand. I had just acquired a few different kinds of olive oil and a giant baguette and my idea light bulb came on - let's have an olive oil tasting! I cubed up the loaf and put it in a bowl, then poured three different kinds of olive oil into mini dipping blows. My fiance had the idea of using our cheese board to label them. Voila! Impromptu olive oil tasting!
I know I have a fancy-pants food blog but trust me, if I can do it, so can you! Continue reading for few tips for hosting your own olive oil tasting.